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The most grown variety in medieval Germany was however Elbling, with Silvaner also being common, and Muscat, Reuschling and Traminer also being recorded.

Germany’s 13 primary wine-producing regions produce approximately 1.2 billions bottles per year, which places Germany as the eighth largest wine-producing country in the world.

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Austria's defeat by Prussia at the Battle of Königgrätz, during the Austro-Prussian War of 1866, cleared the way for Prussia to assert control over the rest of Germany.

In 1867, the empire was reformed into Austria-Hungary.

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Finden Sie heraus, was dieser Index bedeutet und was passiert, wenn man Reifen mit einem falschen Index verwendet.

From the time of the Reformation, many northern German princes, resenting the authority of the Emperor, used Protestantism as a flag of rebellion.

The territory of Austria covers 83,879 km The origins of modern-day Austria date back to the time of the Habsburg dynasty, when the vast majority of the country was a part of the Holy Roman Empire.

The country’s best known and widely grown grape is the Riesling, which at its best is used for aromatic, fruity and elegant white wines that range from very crisp and dry to well-balanced, sweet and of enormous aromatic concentration.

Rieslings account for almost two thirds of the country’s total wine production, while the country’s dark-skinned grape varietals are primarily used for the production of Spatburgunder, the domestic name for Pinot Noir.